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Orcas reign supreme off Vancouver Island

It was the kind of feeding frenzy John Ford had never seen before.
Orcas Eat Sharks
Offshore killer whales are off the west coast of Vancouver Island.

VANCOUVER — It was the kind of feeding frenzy John Ford had never seen before.

Ford, a research scientist with the Department of Fisheries and Oceans, was aboard a boat north of Haida Gwaii but just south of Alaska, studying the feeding habits of a little-known group of offshore killer whales.

The mammals were hyperventilating, arching their backs and diving deep.

On the hydrophone, Ford could hear their excited songs.

Minutes passed and then a chunk of tissue -- about 250 grams in size and later proven to be part of a liver -- floated to the surface, coming to rest in a slick of oil.

More and more tissue and oil soon appeared, covering an area of ocean in a sheen hundreds of metres in size and flattening the water’s ripples.

Ford and a colleague collected samples, which were later analyzed at DFO’s Pacific Biological Station in Nanaimo, British Columbia.

The tests confirmed Ford’s long-held hypothesis: the offshore orcas weren’t eating salmon or sea lions. They were chowing down on sharks, specifically sleeper sharks.

The sleeper shark is one of 14 shark species found in B.C. waters. Blackish brown or slate green in colour, the shark can grow to 4.3 metres in length.

“It was one of the top days in my 30-plus-year career studying wild killer whales,” said Ford, of watching the feeding frenzy. “It was the culmination of many years of speculation, debate, you know, pondering about what it is that these animals feed on.

“It was really gratifying to see that this piece of the jig-saw puzzle finally fell into place.”

The May 2008 incident was published in a recent issue of Aquatic Biology and included as an exhibit at the Cohen Commission, the inquiry examining the causes of the 2009 collapse of the Fraser River sockeye run.

The incident and the subsequent paper have provided researchers with a few more details about offshore orcas, a population almost entirely unknown to scientists.

Three groups — residents, transients and offshore orcas — make up B.C.’s killer whale population, but the last of the three was first identified off the B.C. coast only in the late 1980s.

Ford said about 300 to 500 whales make up the population, which travels from California to the Aleutian Island in Alaska.

The orcas, he added, look different than their resident and transient cousins: their fins’ shapes appear to be different and their body sizes, smaller.

He said the mammals travel in groups of as many as 100.

Congregating mainly on the edge of the continental shelf, the orcas rarely and unpredictably venture into the waters between Vancouver Island and the mainland, so little is known about them and encounters are opportunistic, added Ford.

While resident killer whales feed on salmon and other fish and transient orcas focus almost exclusively on marine mammals, the diets of offshore killer whales have stumped researchers.

They began to hypothesize that the whales were targeting sharks after they observed worn-down teeth on some stranded offshore orcas, said Ford.

A photograph published in a newspaper in the early 1940s also showed worn-down teeth on the mammals.

Ford thinks orcas are targeting sharks because their livers are rich in fatty oils and energy.

“We believe that for killer whales generally that they are going after the most profitable prey, which tend to be the bigger kinds of body sizes and the highest oil content,” he said.

One year after the May 2008 incident, a colleague of Ford’s observed another, similar feeding frenzy in Prince William Sound, Alaska.

On that occasion, offshore killer whales fed on about seven sharks over some three hours.